Thang Tien Canned Straw Mushroom (Whole) – Convenient Food Solution with Export Quality

Thang Tien Canned Straw Mushroom (Whole) is produced from carefully selected fresh mushrooms, ensuring high quality and food safety standards.
With a modern and closed production process, the product preserves the natural flavor, firm texture, and nutritional value of fresh straw mushrooms.

Key Advantages of Canned Straw Mushroom

• ✔ 100% fresh straw mushrooms, carefully selected
• ✔ Preserves natural sweetness and firm texture
• ✔ No harmful preservatives used
• ✔ Production process meets export standards
• ✔ Convenient and easy to use for various dishes

Culinary Applications

Canned Straw Mushroom (Whole) can be used directly or prepared in many delicious dishes such as stir-fries, soups, hot pots, stews, and nutritious vegetarian meals.
The product is especially suitable for restaurants, food services, and modern households seeking convenience without compromising quality.

Commitment from Thang Tien Company

Thang Tien Food Processing Co., Ltd. is committed to providing products that meet international standards and satisfy both domestic and export market demands.
We continuously improve product quality and processing technology to bring Vietnamese agricultural products to the global market.

Product Information

• Product Name: Canned Straw Mushroom (Whole)
• Ingredients: Straw mushrooms, water, salt
• Packing: Tin can / canned packaging
• Storage: Store in a cool, dry place
• Shelf Life: 36 months