Canned baby corn is processed from fresh and carefully selected raw materials,
preserving its natural crunch, attractive color, and nutritional value.
The product is manufactured using a modern production process, ensuring food safety
and compliance with export standards.
Canned baby corn is suitable for direct consumption or for use in stir-fried dishes,
salads, soups, vegetarian meals, and various applications in the food and beverage (F&B) industry.
Product Information
- Classification: Cut, 300 up, 200 up, 150 up,…
- Can Size: A1 and A4
- Packing:
A1 Can: 6 cans/carton
A4 Can: 12 cans/carton or 24 cans/carton - Shelf Life: 36 months
- Storage: Store in a cool, dry place
- Origin: Vietnam




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