Canned Lotus Seeds with Rock Sugar
The product is made from carefully selected lotus seeds and processed under modern production technology to ensure consistent quality and food safety. Canned lotus seeds with rock sugar maintain their natural softness, delicate aroma, and nutritional value, making them suitable for desserts, sweet soups, beverages, food ingredients, and various F&B applications. The product meets both domestic and export market requirements.
Product Information
- Ingredients: Lotus seeds, water, rock sugar
- Shelf life: 24 months
- Packing: Cans/cartons according to customer requirements
- Storage: Store in a cool and dry place
- Origin: Vietnam
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