Rambutan in Syrup

Ingredients: Rambutan, water, sugar
Shelf Life: 36 months
Packing: 12 cans/carton or 24 cans/carton
Storage: Store in a cool, dry place
Origin: Vietnam

Rambutan in Syrup is made from carefully selected fresh rambutans, preserved in light syrup to maintain their natural sweetness, juicy texture, and distinctive tropical flavor. Perfect for desserts, beverages, fruit cocktails, and various food applications.

Categories: Canned Foods, Fruits

Description
Reviews (0)

Rambutan in Syrup (Canned)

Canned rambutan in syrup is made from carefully selected fresh rambutans,
preserving their slightly crunchy texture and naturally sweet flavor.
The product is suitable for direct consumption or use in desserts and beverages.

Manufactured using modern processing technology, ensuring food safety and meeting export standards.